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작성이: memauss

Chicken Pasta with Cream sauce

This is so yummy. I have adapted my favorite to be more WW friendly.

재료

조리법

  1. Cut chicken in bite size pieces. Put half of the chicken broth in a pot and add chicken, cook until no longer pink.
  2. Add the remaining chicken broth, cream cheese and chopped garlic, stir frequently to melt cream cheese.
  3. Once cream cheese is melted, add spinach.
  4. Cook pasta separately and add to pasta after the spinach.
  5. Cut the cherry tomatoes in quarters and add last.
  6. Let stand for a few minutes to thicken. Sprinkle with parmesan cheese if desired. Season with salt and pepper as desired.
176분 회원님들께서 이 요리법을 요리책에 추가하셨습니다.
 

평가 
Dreamfields has a low carb pasta that tastes good and helps to cut the points a little. This is the only pasta I will eat now.
user vote
2012년 05월 17일 작성이: YoginiKaren
what is the Serving size (1 cup?)
user vote
2011년 03월 2일 작성이: 227926
Holy cow this is great but the portion was WAY to much food. it was good and I used 1/3 less fat parmesan cheese and some tomatoe basil seasoning I liked it but the portion was just way to much for me so I will have another helping tomarrow.
user vote
2008년 07월 27일 작성이: cahkk2002
6 points when you put this recipe in to WW recipe builder!
user vote
2008년 07월 15일 작성이: memauss
6 or 9 it sounds really good.. I'll just eat a smaller portion and have a big serving of vegetables with it!
user vote
2007년 08월 12일 작성이: catty
this recipe has 9 points. I try to stay with recipes with 6 oints or less.
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2007년 08월 11일 작성이: Carly
According to my point calculator it is 9 points? How did you get the 6 points (because that number is much more desirable!) :)
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2007년 08월 10일 작성이: annapineapples

     
 

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작성이: 촑촑한촑호칩
빠르고 쉽고 맛있습니다.
작성이: naeeil
쉽고 간단하고 맛있는.
작성이: 슴사리
건강하고 초간단 레시피.
작성이: 짱쏘쏘
맛있고 간편하며 저칼로리.

요리법 제출

영양 요약:

Chicken Pasta with Cream sauce의 1인분에는 485칼로리가 있습니다.
칼로리 분석: 12% 지방, 52% 탄수화물, 37% 단백질.

영양 정보
서빙 사이즈
서브 당
서브 당
열량
2030 kJ
485 kcal
탄수화물
68.22g
설탕당
4.07g
단백질
48.15g
지방
6.8g
포화지방
2.934g
트랜스 지방
0.015g
다불포화지방
1.242g
불포화 지방
1g
콜레스테롤
44mg
식이섬유
11.3g
나트륨
903mg
칼륨
1832mg
24%
RDI기준*
(485 cal)
24% 일일권장
칼로리 분석:
 
탄수화물 (51%)
 
지방 (12%)
 
단백질 (37%)
*일일권장에 따른 2000칼로리

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