It calls for 4 packages of jello? Thats a lot. Am I missing something? Are they talking the little packages of knox gelatin type. I anxious to try this! :)
2016년 02월 5일 작성이: Connie M W
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Yes this is perfect for a low carb diet...
even calories aren't bad...
if you're doing low fat --maybe not---but for Atkins or any low carb it's great..
Thanks
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To Alarence83, I'm thinking you are not quite getting the low carb diet, the!
2013년 01월 11일 작성이: blueduck2
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If you're doing a low carb diet, this is great.
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It's good, yes, but this is a terribly fattening recipe. Would not recommend eating.
2011년 09월 21일 작성이: alarence83
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Love this recipe! So good for that sweet treat!
2011년 05월 26일 작성이: maw1966
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Very tasty! I was a little apprehensive when I poured the boiling jello into the cream cheese (it got all runny) and then adding the whip cream but once it cooled, it had an excellent mousse-like texture. I did throw in a little unsweetened coconut, for a little added taste and fiber.
2011년 04월 9일 작성이: CheyenneKiko
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That sounds similar to my dreamy creamy cheesecake recipe which i LOVE. I am gonna try this next thanks. I will make my own jello flavor out of strawberry essence and splenda for my sweetener.
2010년 10월 31일 작성이: sassyangelkiwi
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I whipped the cream cheese, and heavy cream with my kitchen aid mixture. Then added the jello mixture and sour cream. It turned out so light and fluffy!!! Yummy! The only thing I did different was I used Neufchatel Cream Cheese. It has a few less calories and fat... Thanks for sharing your recipe!!!
2010년 07월 10일 작성이: simplyaspoiledbrat
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Really good tasting when a sweet is required.
2010년 04월 15일 작성이: amills
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