Jalapeno Green Bean Salad

재료

• 1 티스푼 salt
• 1/3 컵 olive oil
• 4 중간크기 슬라이스 bacon, cooked
• 1 쪽 garlic, pressed
• 2 온스 tabasco green jalapeno pepper sauce
• 1 파운드 fresh green beans
• 4 1/2 온스 mixed salad greens

조리법

1. Trim green beans and cut in 2" pieces.
2. Cook green beans in boiling salted water just until crisp-tender, about 10 minutes. Drain and cool.
3. Combine olive oil, Tabasco sauce, garlic and salt in a small bowl and mix well.
4. Pour oil mixture over green beans and toss until well coated.
5. Covered and let marinate at room temperature for 30 minutes.
6. To serve, spoon beans over salad greens and top with crumbled bacon.
7. Source: recipe from insert in Tabasco box.