Ate too much yesterday! Was waiting for the train in a snowstorm, feeling cold and hungry and miserable and ended up eating both fiber and antioxidant bars in my briefcase.
Have been thinking about the things I read on the forum and wonder why people are so sensitive, and so defensive of being fat. Some don't even like the word fat and use "big", "large", "overweight", etc. Now the last time I looked up the Oxford English dictionary, the word fat is not derogatory. Someone who is 6'6" and 280lbs is large, someone who is 5' and 280lbs is fat. I got fatter over the last few years, not bigger or larger, because what I gained from eating too much and not working out enough is fat, not muscle, and certainly not height!
In most cases, in order to solve a problem, one must admit there is a problem. Skirting around the issue is not going to help.
The second thing that puzzles me very much is why we blame the media for giving us twisted body image and we blame the fast food industry for "making" us fat. Don't get me wrong, I am not particularly fond of the media and I have an immense dislike for the fast food industry, but I believe people need to take more responsibility for their own health.
When you see an immaculately decorated room in an Architectural Digest ad, you don't feel shame and rush home and hire a decorator. When you see a beautifully decorated cake in a Saveur ad, you don't feel shame and start taking a course in cake decorating. Then why blame that thin model on Vogue for making you feel bad about your body and your urge to starve yourself?
Same with the fast food industry. Nobody is forcing you to eat their food. Until people start becoming more responsible for their own actions, and grow thicker skin and not be so afraid of reality being throw at their face, the obesity epidemic in this country will just become worse and worse.
다이어트 캘린더 보기, 2011년 01월 20일:
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1069 kcal
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지방: 28.55g | 단백질: 50.51g | 탄수화물: 167.73g.
아침 식사: organic banana, Active Lifestyle instant oatmeal, black tea, Benefiber, organic 1% fat milk. 점심 식사: furikake, Quorn "chicken", organic zucchini, organic carrot, organic brown rice, free-range omega-3 egg. 저녁 식사: organic chicken bouillon, mushrooms, leek, organic butter, 1% organic milk, organic flour, organic cream. 간식/기타: organic orange. 더보기
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