Jkurtz2006님의 저널, 2019년 07월 16일

To many calories for me,I use hot sause 

Use chili powder instead of cayenne, it wont be so spicy. 

sounds strange, but add cinnamon 

Try Italian! Basil and garlic powder. I love going sweet with mine. Cinnamon and sugar is my favorite. 

Suggestion until you find the one that works for you is to divide out several small bowls and try out different spices. I like Sweet Paprika, or Onion Salt, and sometimes even Old Bay Seasoning, it just depends on your flavor preferences.  

My husband has a rib rub that he gets and I am such a sucker for it. He uses it on tons of stuff not just ribs. He sometimes uses it on popcorn. I love it. I wish I knew what brand. We ran out a while back so need to restock.  

I love a little garlic powder and fresh cracked black pepper 

Try the Umami seasoning on popcorn from Trader Joes. Or their chili-lime salt seasoning or their Everything Bagel seasoning - all very tasty on homemade popcorn and healthy. The Umami one tastes very savory like butter! As you can tell, I am a TJ fan hahaha.  

I splurged on movie theater popcorn today. Walked in and had to have it! But had protein shake for breakfast and calories are okay for the day. But what’s best thing to eat for dinner to counter the 40 grams of carbs? 

If you want an easy yummy flavor, order some flavacol. it adds a little bit of salty/buttery taste as long as you're not heavy handed. Mix the kernels with a drop of oil, a very small amount of flavacol and a dash of paprika before popping for a slightly savory popcorn! 

I did a little comparison of Pop Secret fat free butter and Orville movie theater popcorn - it’s in my journal if you want to see the pics. I rarely eat fat free but the Pop Secret tasted as good and made more than the Orville and had fewer ingredients for fat fewer calories! 

counut oil and mr dash is tadty not spicy and is also salt free :-)