Spicy Cheesy Cauliflower Bake with Bacon

재료

• 1 컵, 잘게조각냄 cheddar cheese
• 1/2 컵, 잘게조각냄 jalapeno jack cheese
• 1/2 티스푼 granulated garlic
• 1 티스푼 paprika
• 1/4 티스푼 pepper
• 1/2 티스푼 cayenne pepper
• 1 티스푼 또는 1팩 mustard
• 1/2 티스푼 salt
• 1/2 컵 mayonnaise
• 1/2 tbsp worcestershire sauce
• 6 슬라이스, 요리된 bacon, chopped
• 1 포기, 대형 cauliflower
• 3 jalapeno peppers, finely chopped

조리법

1. Steam cauliflower until tender-crisp. Remove from heat. Preheat oven to 450 °F (220 °C).
2. In a medium baking dish, place steamed cauliflower. Break pieces apart and layer evenly in baking dish. Set aside.
3. In a medium bowl place all remaining ingredients except for cooked bacon. Mix with spatula.
4. Add extra mayonnaise to make it spreadable. Spread mixture evenly over cauliflower. Sprinkle cooked bacon on top.
5. Bake 15-25 minutes or until cheese is melted and at desired crispiness. Serve warm.
6. Note: The cauliflower can be steamed ahead and chilled before adding cheese mixture. It can be further chilled and then cooked at the last minute. Add bacon right before baking.