Black Bean Cilantro Salad

재료

• 1 티스푼 pepper
• 1/4 티스푼 sea salt
• 1/2 lime yields lime juice
• 5 sprigs cilantro
• 3 쪽 garlic
• 1/4 컵, 다진 red onion
• 3 개 이태리산 roma tomato
• 1/2 hot chili
• 19 온스 black beans

조리법

1. Mince garlic and red onion.
2. De-stem and chop cilantro. Careful not to touch the pepper - deseed and mince the hot chili pepper.
3. Mix ingredients together in a bowl with the juice of the lime.
4. Chop tomato. Remove seeds if desired.
5. Drain and rinse canned black beans.
6. Mix together all ingredients.
7. Serve tossed with a salad or alone.
8. Note: can also be used in a wrap and delicious with avocado.