Chicken & Broccoli Stir Fry

재료

• 1 tsp sesame oil
• 1 tsp white vinegar
• 1 컵 soy sauce
• 1 테이블스푼 olive oil
• 1 cup broccoli, chopped
• 6 oz cooked boneless skinless chicken breast
• 1 쪽 garlic
• 1 티스푼 ginger
• 1/4 onions, chopped

조리법

1. Heat olive oil in a large pan. Add onions and garlic. Cook until softened.
2. Add chicken and ginger. Cook until chicken is no longer pink.
3. Add soy sauce, sesame oil and vinegar.
4. Add broccoli and enough water to keep food from sticking (2-3 tablespoons). Cover pan and steam about 1-2 minutes.
5. Serve over rice.