Pretty good! Needs just a little more Worchester sauce for flavor but it was nice that the lime was not over powering!
2017년 08월 30일 작성이: Nine 9
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Delicious!!! I've made this a few times and it is absolutely wonderful. The only thing I changed was added extra lime juice :)
2015년 01월 29일 작성이: Aaguilar333
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This recipe was AWESOME!! I served it with steamed broccoli tonight. Next time I will also serve it with brown rice to take advantage of the yummy honey lime sauce. It was a hit with my hubby and my son.
2015년 01월 3일 작성이: swray417
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Made this with fresh squeezed limes insred of juice and then added the lime zest at the end. Awesome!
2014년 04월 29일 작성이: the d man
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Delicious - made exactly to the recipe and could have eaten the whole lot! The kids had theirs on wraps with salad - win win in this household! :)
2014년 02월 24일 작성이: Mellymoo71
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I loved the simplicity of this....I did some different things to it...I didn't use honey, but Lyle's Golden Syrup (a British import), I used True Lime crystals rather than juice... and I didn't flour the chicken before sauteing in butter...and added a tiny bit of Wondra flour after all ingredients were in the skillet to thicken....then I made rice to put the chicken over....the rice didn't help the calorie intake, but made a full meal!!! And it was DELISH!!!!
2013년 03월 24일 작성이: GoofyGirlGabby
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This is a regular in our house. We add some Buk Choy to ours.
2013년 03월 24일 작성이: Grenge
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Just made this tonight. It was FANTASTIC. Definitely recommend it. I just switched out the honey for light Agave nectar.
2012년 12월 10일 작성이: Dinogirl101
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Really quick meal - had mine with broccoli and spiced basmati rice. Cut the chicken into strips and pop on the broccoli to boil as well as setting the rice to cook. Quickly coat the chicken and cook whilst making the sauce. 10 minutes later - ready to eat. A 15 minute meal that is tasty, great flavours and a winner with all of the family. Cut the rice and have with salad in summer, or add some habanero and winter vegetables to eat as a winter warmer.
2012년 08월 27일 작성이: Badger4071
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The taste is fantastic! Great recipe!
2012년 08월 25일 작성이: Lizzie983
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