Ms.Astoria님의 저널, 2010년 08월 29일

Have adjusted my calorie ration down to 1400. Goal is 250 calories per meal and snacks and stay gluten free. So far, so good on eliminating wheat from my diet. There's lots of Gf products out mostly from rice so need to keep up the fruit and veggies for fiber sake.
84.1 kg 지금까지 감소한: 1.1 kg.    남은양: 12.5 kg.    다이어트 실행도: 합리적.

다이어트 캘린더 보기, 2010년 08월 29일:
1532 kcal 지방: 68.05g | 단백질: 62.33g | 탄수화물: 167.97g.   아침 식사: Maple Syrup , Spread made with Yogurt, Coffee (Brewed From Grounds) ,  gluten free waffles. 점심 식사: PC Asiago Cheese, Spaghetti/Marinara Pasta Sauce, Pasta Joy Ready Brown Rice Pasta - Fettucini Style with Rice Bran. 저녁 식사: peanut oil, tomato, colby jack cheese stick, ground elk, mission yellow corn tortillas extra thin. 간식/기타: Turkey Snack Bites, GF oatmeal and chocolate chips cookies, Quakes Kettle Corn Rice Cakes. 더보기
주 1.0 kg 증가하기

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