One box of vegetable broth, 15 medium raw ez peel shrimp, small bundle of green onion, 1/2 pint of mushrooms, 4 garlic cloves, 1 tbsp ginger, 1/4 cup or less soy sauce.
I brought the broth to a boil and added the mushrooms I had sliced. Then i added the green onions after i chopped them. Then added the ginger, soy sauce and garlic I sliced. When boiling again I added the shrimp with shells on. When slightly pink i removed the shrimp. Put them in cold water and peeled them. Let the soup simmer for a few minutes and add the shrimp back in and bring to a boil for 3 minutes. Enjoy